General Informatıon

Organic Farming traditional agriculture production was the only way for many years, but with excessive use of synthetic pesticides and fertilizers in agriculture, the soil has become denatured and in order to give future generations the opportunity to produce healthy produce a return to organic farming is underway. Organic agriculture is a sustainable ecosystem, safe food, healthy eating, and providing a healthy environment for animals and wildlife. Organic agriculture avoids synthetic pesticides, fertilizers, use of all synthetic preservatives and genetically modified organisms is prohibited. An organic farming programme raises the students awareness of alternatives methods and how to sustain them, so the graduates understand the principles of the Food, Agriculture and Livestock directives from provincial and district authorities of the Ministry of Agriculture, organic farms, organic markets, organic production inputs (seeds, organic fertilizer, organic agricultural fighting), private sector organizations to ensure, that the organic product certification organizations, small and medium-scale agro-based industries and SMEs . Also,to enable graduates to farm their own land.